An evaluation of sugar content and bioethanol potential of some freshwater biomass namely; Eichhornia crassipes (Water Hyacinth) Pistia stratiotes (Water Lettuce) and Salvinia molesta (Water Fern) was carried out in a batch hydrolysis and fermentation processes. Determinations of xylose and glucose content were achieved using phloroglucinol and Dinitrosalicylic assay respectively. While the amount of glucose in E. crassipes, P. stratiotes and S. molesta were 0.08, 0.07 and 0.04 g/L, that of xylose were found to be 0.11, 09 and 0.07 g/L respectively. The results of analysis of biofuel potential show that maximum ethanol yield of 25 cm3 was observed in E. crassipess, 25 cm3 in P. stratiotes and 20 cm3 was found in S. molesta after 21days of fermentation and this gave a corresponding mean yield of 18.3 cm3, 17.6 cm3 and 15.0 cm3 respectively. The study concludes that the sugar content in the freshwater biomass determined the amount of ethanol yield. While there are no significant differences in the bioethanol production potential between the three biomass samples, E. crassipess and P. stratiotes have higher yield than S. molesta.
Published in | International Journal of Renewable and Sustainable Energy (Volume 2, Issue 6) |
DOI | 10.11648/j.ijrse.20130206.12 |
Page(s) | 201-204 |
Creative Commons |
This is an Open Access article, distributed under the terms of the Creative Commons Attribution 4.0 International License (http://creativecommons.org/licenses/by/4.0/), which permits unrestricted use, distribution and reproduction in any medium or format, provided the original work is properly cited. |
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Copyright © The Author(s), 2013. Published by Science Publishing Group |
Freshwater, Biomass, Bioethanol, Fermentation
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APA Style
Muhammad Muktar Namadi, Maikaje Dominic Bawa, Denwe Samuel Dangmwan, Abdullahi Fatima Ahmed. (2013). Evaluation of Sugar Content and Bioethanol Potentials of Some Freshwater Biomass. International Journal of Sustainable and Green Energy, 2(6), 201-204. https://doi.org/10.11648/j.ijrse.20130206.12
ACS Style
Muhammad Muktar Namadi; Maikaje Dominic Bawa; Denwe Samuel Dangmwan; Abdullahi Fatima Ahmed. Evaluation of Sugar Content and Bioethanol Potentials of Some Freshwater Biomass. Int. J. Sustain. Green Energy 2013, 2(6), 201-204. doi: 10.11648/j.ijrse.20130206.12
AMA Style
Muhammad Muktar Namadi, Maikaje Dominic Bawa, Denwe Samuel Dangmwan, Abdullahi Fatima Ahmed. Evaluation of Sugar Content and Bioethanol Potentials of Some Freshwater Biomass. Int J Sustain Green Energy. 2013;2(6):201-204. doi: 10.11648/j.ijrse.20130206.12
@article{10.11648/j.ijrse.20130206.12, author = {Muhammad Muktar Namadi and Maikaje Dominic Bawa and Denwe Samuel Dangmwan and Abdullahi Fatima Ahmed}, title = {Evaluation of Sugar Content and Bioethanol Potentials of Some Freshwater Biomass}, journal = {International Journal of Sustainable and Green Energy}, volume = {2}, number = {6}, pages = {201-204}, doi = {10.11648/j.ijrse.20130206.12}, url = {https://doi.org/10.11648/j.ijrse.20130206.12}, eprint = {https://article.sciencepublishinggroup.com/pdf/10.11648.j.ijrse.20130206.12}, abstract = {An evaluation of sugar content and bioethanol potential of some freshwater biomass namely; Eichhornia crassipes (Water Hyacinth) Pistia stratiotes (Water Lettuce) and Salvinia molesta (Water Fern) was carried out in a batch hydrolysis and fermentation processes. Determinations of xylose and glucose content were achieved using phloroglucinol and Dinitrosalicylic assay respectively. While the amount of glucose in E. crassipes, P. stratiotes and S. molesta were 0.08, 0.07 and 0.04 g/L, that of xylose were found to be 0.11, 09 and 0.07 g/L respectively. The results of analysis of biofuel potential show that maximum ethanol yield of 25 cm3 was observed in E. crassipess, 25 cm3 in P. stratiotes and 20 cm3 was found in S. molesta after 21days of fermentation and this gave a corresponding mean yield of 18.3 cm3, 17.6 cm3 and 15.0 cm3 respectively. The study concludes that the sugar content in the freshwater biomass determined the amount of ethanol yield. While there are no significant differences in the bioethanol production potential between the three biomass samples, E. crassipess and P. stratiotes have higher yield than S. molesta.}, year = {2013} }
TY - JOUR T1 - Evaluation of Sugar Content and Bioethanol Potentials of Some Freshwater Biomass AU - Muhammad Muktar Namadi AU - Maikaje Dominic Bawa AU - Denwe Samuel Dangmwan AU - Abdullahi Fatima Ahmed Y1 - 2013/10/20 PY - 2013 N1 - https://doi.org/10.11648/j.ijrse.20130206.12 DO - 10.11648/j.ijrse.20130206.12 T2 - International Journal of Sustainable and Green Energy JF - International Journal of Sustainable and Green Energy JO - International Journal of Sustainable and Green Energy SP - 201 EP - 204 PB - Science Publishing Group SN - 2575-1549 UR - https://doi.org/10.11648/j.ijrse.20130206.12 AB - An evaluation of sugar content and bioethanol potential of some freshwater biomass namely; Eichhornia crassipes (Water Hyacinth) Pistia stratiotes (Water Lettuce) and Salvinia molesta (Water Fern) was carried out in a batch hydrolysis and fermentation processes. Determinations of xylose and glucose content were achieved using phloroglucinol and Dinitrosalicylic assay respectively. While the amount of glucose in E. crassipes, P. stratiotes and S. molesta were 0.08, 0.07 and 0.04 g/L, that of xylose were found to be 0.11, 09 and 0.07 g/L respectively. The results of analysis of biofuel potential show that maximum ethanol yield of 25 cm3 was observed in E. crassipess, 25 cm3 in P. stratiotes and 20 cm3 was found in S. molesta after 21days of fermentation and this gave a corresponding mean yield of 18.3 cm3, 17.6 cm3 and 15.0 cm3 respectively. The study concludes that the sugar content in the freshwater biomass determined the amount of ethanol yield. While there are no significant differences in the bioethanol production potential between the three biomass samples, E. crassipess and P. stratiotes have higher yield than S. molesta. VL - 2 IS - 6 ER -